Vegetables Beans Recipe Cook Yellow Kuah.

Vegetables Beans Recipe Cook Yellow Kuah. Vegetables became one of the required daily servings, without vegetable dishes served in the dining table was incomplete. Well, one of these vegetable recipes you can try as you daily vegetable menu. What is that? Yups, vegetables cooked green beans with yellow sauce.Curious how to make it right? Okay, go see the recipe and how to make below.Ingredients and spices cuisine:
    4 Cut Tofu White
    250 gr Beans
    1 Fruit Carrot
    65 ML Santan Instant
    1/2 block Instant Broth
    4 cloves Shallots
    3 cloves Garlic
    5 Fruit Cabe Rawit
    1 Segment Finger Turmeric
    1 Segment Finger Ginger
    1 Segment Jari Lengkuas
    2 Item Pecan
    1 Trunk Serai
    2 bay leaves
    2 Sheet Leaves Oranges
    1/4 tsp pepper powder
    1/2 tablespoon of sugar
    Salt to tasteStep How to Cook it:
    First, Cut - cut green beans and carrots to taste.
    Blend the cooking spices such as garlic, onion, turmeric, nutmeg, and ginger. Then spices sauteed until mengerluarkan aroma.
    Next enter the pieces of beans and cayenne pepper, and cook until beans change color. Then add a little water.
    Add water again 500 ML. Once water is boiling, add coconut milk, bay leaves, lemongrass, pepper powder, fragrant leaf, broth Block, and salt. Stir. Then insert the white slices of carrot and Tofu. Cook until done.
    Beans vegetable Yellow Kuah was ready to be served.