Cooking Recipes Fried Fish Mujair Acid Flush Spicy Sauce

Cooking Recipes Fried Fish Mujair Acid Flush Spicy Sauce - Besides burned, tilapia fish is also delicious when cooked sweet sour .. Like what you know how to cook it? Follow the recipe of herbs and how to make Mujair Fish Fry Sauce Spicy Acid Flush following ..Seasoning ingredients:
    5 adult tilapia fish, clean
    3 cloves garlic
    1 vertebra turmeric
    5 grains of coriander
    salt to tasteMaterials flush spicy sour sauce:
    1 tablespoon cornflour mixed with 5 tablespoons water
    2 cloves garlic, finely chopped
    1 whole onion, sliced
    1 carrot, sliced
    1 green bell pepper, sliced
    1 red pepper, sliced
    2 leeks, sliced
    5 pieces of baby corn
    3 tablespoons ketchup
    1 tbsp oyster sauce
    1 cm ginger, cut into long matchsticks
    pepper to taste
    sugar to taste
    salt to taste
    enough waterHow to cook:
    Blend all ingredients spices such as garlic, coriander, turmeric, and salt. Soak the tilapia fish in a container that is already filled spices, let the moment approximately 15 minutes. Furthermore tilapia fish fry until cooked and dry.
    Saute the sliced ​​garlic seasoning and ginger. Then enter the oyster sauce, tomato sauce, and pepper. And followed by vegetables such as carrots, onions, corn, bell pepper, and green onion until fragrant.
    Give sugar and salt to taste. Finally, add flour that has been thawed. Cook, stirring, until thick and somewhat shrinkage. Lift.
    Put Mujair fried in a serving dish, then sirami with oyster sauce spicy sour thereon. Serve while warm...