Recipes How to Make Goat Tongseng Easy and Delicious - tongseng goat delicacy flavor is already beyond a reasonable doubt. A combination of herbs and spices that fit make this dish a unique archipelago cuisine and very thick with the feel of Indonesia.
Ingredients and seasonings Tongseng:
400 gr mutton, cut into pieces
800 ml coconut milk from coconuts 1/2
2 cm galangal, crushed
2 bay leaves
1 stalk lemongrass, crushed
150 grams of cabbage, cut into the box
2 leeks, cut into pieces
1 tomato, diced
3 spring onions, sliced
4 pieces of red cayenne pepper, sliced
1 ltr water
Soy sauce to taste
Cooking oil for sauteing
Ground spices:
4 red onions
3 cloves garlic
3 pieces of hazelnut, toasted
3 cm turmeric, burned
4 grains of pepper
2 cm ginger
1 teaspoon coriander
1 1/2 teaspoon salt
Cooking Tongseng Goat:
Mutton and bay leaves boiled first into boiling water, wait until cooked goat meat. Remove and drain, then cut the meat into small pieces.
Meanwhile, boil the milk and put spices, bay leaves, galangal and lemongrass, with stirring, wait until the coconut milk to a boil. After all boil and set aside.
Heat the oil in a skillet. Saute the onion and spices like red chili. Enter mutton until fragrant aroma appears.
Next, add the shredded cabbage in stir, stir-fry until wilted.
Enter Sweet soy sauce, stirring until blended.
Pour the coconut milk before, wait a moment until boiling.
After boiling, do not forget to add sliced onion and tomato slices, and cook until cooked goat tongseng. Lift.
Spicy Goat Tongseng Serve while still warm your artificial ...
Recipes
Definitions of recipe
noun
a set of instructions for preparing a particular dish, including a list of the ingredients required.
a traditional Indonesian recipe
synonyms: cooking instructions/directions, receipt
See also
recipe
Translations of recipe
noun
| |||
resep
|
recipe, prescription, formula, scrip
| ||
cara
|
way, how, manner, means, mode, method
| ||
No comments:
Post a Comment